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Moong ka halwa
Moong dal halwa is an addictive and delicious halwa variety made from mung lentils and ghee
Ghevar
Ghevar is a Rajasthani cuisine sweet traditionally associated with the Teej Festival.
rabdi
Rabri is a sweet, condensed-milk-based dish, originating from the Indian subcontinent, made by boiling the milk on low heat.
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